Pork Chops With Herb-Mustard Butter
Pork Chops With Herb-Mustard Butter is a gluten free and primal recipe with 4 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 15g of fat, and a total of 141 calories. Head to the store and pick up pork loin chops, pepper, sage, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Sprinkle chops evenly with salt and pepper, and place on a wire rack in an aluminum foil-lined broiler pan.
Stir together butter and next 3 ingredients in a small bowl until blended. Top each chop with 1 rounded Tbsp. butter mixture.
Broil 5 inches from heat 8 to 10 minutes or until a meat thermometer inserted into thickest portion registers 155.