Polenta Fritters with Asparagus & Eggs

Name: Polenta Fritters with Asparagus & Eggs
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 6 asparagus spears, trimmed; 1 serving black pepper to taste; 2 larges eggs; 2 Tbsps grated Parmesan cheese; 680 grams (1/2-inch-thick) slices polenta in tube

Polenta Fritters with Asparagus & Eggs might be just the main course you are searching for. This recipe serves 1. One portion of this dish contains around 26g of protein, 12g of fat, and a total of 586 calories. Head to the store and pick up polentan in tube, pepper, parmesan cheese, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 15 minutes.