Poached Carrots & Carrot Jus

Name: Poached Carrots & Carrot Jus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps bacon drippings (or olive oil); 1 bay leaf; 4 cardamom pods (seeds only); 2 carrot juice (approximately 2 lbs carrots, juiced); 4 larges carrots (approximately 1 lb), peeled and cut into ½-inch slices on a bias; 1 teaspoon lime juice; 2 servings Pepper; 1 teaspoon salt; 1 star anise; 1 sprig thyme; 57 grams unsalted butter

Poached Carrots & Carrot Jus might be just the side dish you are searching for. This recipe serves 2. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 395 calories, 2g of protein, and 38g of fat per serving. 3 people found this recipe to be scrumptious and satisfying. A mixture of pepper, lime juice, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.