Plum Jam

Name: Plum Jam
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 liters chopped ripe red plums (about 8 medium); 237 milliliters sugar; 237 milliliters water

Plum Jam might be a good recipe to expand your condiment recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 70 calories, 0g of protein, and 0g of fat. This recipe serves 16. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up plums, sugar, water, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine plums, sugar, and water in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 10 minutes. Uncover and simmer 50 minutes or until mixture begins to thicken, skimming foam from surface of mixture occasionally. Cool; pour into an airtight container. (

Ingredients you will need

Plum