Pleasing Peas and Asparagus
Need a gluten free, primal, and vegetarian side dish? Pleasing Peas and Asparagus could be an excellent recipe to try. This recipe serves 6. One serving contains 138 calories, 6g of protein, and 6g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic salt, butter, dash pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
In a large saucepan, bring water to a boil.
Add peas, asparagus, butter, parsley, garlic salt if desired and pepper. Return to a boil.
Reduce heat; cover and simmer until asparagus is crisp-tender, about 10 minutes.
Drain; serve immediately.