Planters' Punch Cocktail
Planters' Punch Cocktail might be just the beverage you are searching for. This recipe serves 1. Watching your figure? This gluten free and vegan recipe has 822 calories, 8g of protein, and 2g of fat per serving. Head to the store and pick up mint, jamaican rum, maraschino cherry, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.
Instructions
Lightly moisten the mint sprig and sprinkle with sugar. Set aside.
Fill a Collins glass with ice.
Pour in orange juice, lime juice, lemon juice, and pineapple juice. Stir until the glass is frosted.
Add light rum and Jamaican rum; stir until combined. Top with triple sec and grenadine.
Garnish with slices of orange, lemon, pineapple, maraschino cherry, and the sugar-dipped spring of mint.