Plain Pasta

Plain Pasta
Plain Pastan is a vegetarian side dish. This recipe makes 4 servings with 328 calories, 11g of protein, and 4g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up warm water, butter, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 3 hours and 35 minutes.

Instructions

1
Mix together flour, salt baking powder.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
2
Add warm water and butter; knead dough until stiff.
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ButterButter
DoughDough
WaterWater
3
Let rest a few minutes.
4
Roll into a ball and quarter. Using 1/4 of the ball at a time roll out to 1/8 or 1/16 inch thick.
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RollRoll
5
Cut into desired shapes.
6
Let dry for 1 to 3 hours on flat surface. Cook as you would pasta
Ingredients you will need
PastaPasta
DifficultyExpert
Ready In3 hrs, 35 m.
Servings4
Health Score12
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