Pizza with Brie, Sage, and Pine Nuts

Name: Pizza with Brie, Sage, and Pine Nuts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams frozen white or whole-wheat bread dough, thawed in refrigerator; 1 leave Fresh sage or rosemary; 6 servings Pine nuts or chopped walnuts; 6 servings Brie or Taleggio cheese

Pizza with Brie, Sage, and Pine Nuts might be just the Mediterranean recipe you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains about 11g of protein, 17g of fat, and a total of 346 calories. This recipe serves 6. Head to the store and pick up bread dough, sage leaves, taleggio cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Flatten dough into a disk, and stretch to a 12-inch circle on a floured surface. Fold edge to form a 1/2-inch rim.

Ingredients you will need

Dough

Transfer to an ungreased baking sheet, and prick several times with a fork.

Equipment you will use

Baking Sheet

Cut 5 ounces cheese into 1/2-inch pieces (including rind). Arrange on dough. Top with 3 tablespoons nuts and 2 teaspoons slivered sage.

Ingredients you will need

Cheese

Dough

Nuts

Beef

Sage

Bake at 400 for 20 minutes, or until golden brown.

Equipment you will use

Oven

Cut into wedges, and serve hot.

Equipment

Oven

Baking Sheet

Ingredients

Servings:

454grams

frozen white or whole-wheat bread dough, thawed in refrigerator 1leave

Fresh sage or rosemary 6servings

Pine nuts or chopped walnuts 6servings

Brie or Taleggio cheese

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castello di Monsanto Il Poggio Chianti Classico Riserva with a 4.8 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.