Pizza Crust for Bread Machine

Name: Pizza Crust for Bread Machine
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 2 teaspoons active dry yeast; 473 milliliters all-purpose flour; 2 teaspoons olive oil; 1 teaspoon salt; 237 milliliters semolina flour; 296 milliliters warm water (110 degrees F/45 degrees C); 1 teaspoons white sugar

You can never have too many Mediterranean recipes, so give Pizza Crust for Bread Machine a try. Watching your figure? This vegan recipe has 1671 calories, 57g of protein, and 14g of fat per serving. This recipe serves 1. This recipe covers 48% of your daily requirements of vitamins and minerals. It works well as a crust. Head to the store and pick up salt, flour, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.