Pita Bread Salad With Cucumber, Mint & Feta

Name: Pita Bread Salad With Cucumber, Mint & Feta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 stalks celery, cut into 1/2-inch dice; 1 cucumber, peeled, seeded, and cut into 1/2-inch dice; 170 grams light feta cheese, crumbled (I found this at Trader Joes); 1 bunch fresh mint, trimmed and thinly sliced; 59 milliliters extra-virgin olive oil; 6 servings Pepper, to taste; 2 1-inchs pita breads (cut into 1-inch squares); 6 servings Salt, to taste; 1 bunches watercress, trimmed; 3 Tbsps white wine vinegar

Pita Bread Salad With Cucumber, Mint & Fetan is a vegetarian side dish. One portion of this dish contains around 5g of protein, 15g of fat, and a total of 167 calories. This recipe serves 6. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up pepper, cucumber, wine vinegar, and a few other things to make it today.