Pineapple Upside Down Cake

Name: Pineapple Upside Down Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 355 milliliters AP flour; 2 teaspoons baking powder; 1 can sliced pineapple; 2 larges eggs; 1 cups whole macadamia nuts, toasted & rough chop; 1 teaspoons salt; 2 cups sugar; 8 Tbsps unsalted butter (1 stick) softened, plus more for greasing pan; 1 teaspoons vanilla extract; 1 cups whole milk

Pineapple Upside Down Cake is A mixture of almond extract, ap flour, macadamia nuts, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.