Pineapple Pecan Cake

Name: Pineapple Pecan Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 425 grams crushed pineapple, with juice; 2 eggs, beaten; 473 milliliters all-purpose flour; 237 milliliters chopped pecans; 1 teaspoon vanilla extract; 473 milliliters white sugar

Pineapple Pecan Cake might be just the dessert you are searching for. Watching your figure? This dairy free and vegetarian recipe has 236 calories, 3g of protein, and 6g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 15. Head to the store and pick up flour, pineapple, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.