Pine Nut and Green Onion Pilaf

Name: Pine Nut and Green Onion Pilaf
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine; 591 milliliters Progresso® chicken broth (from 32-oz carton); 59 milliliters sliced green onion tops; 118 milliliters sliced green onions (5 medium); 1 teaspoon grated lemon peel; 118 milliliters pine nuts; 237 milliliters uncooked regular long-grain rice; 0 teaspoons salt

Pine Nut and Green Onion Pilaf is a gluten free and vegetarian side dish. This recipe makes 6 servings with 231 calories, 4g of protein, and 12g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, salt, lemon peel, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.