Pina Colada Cake IV

Pina Colada Cake IV
Pina Colada Cake IV requires about 1 hour and 8 minutes from start to finish. One serving contains 432 calories, 4g of protein, and 17g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 15. 1 person found this recipe to be flavorful and satisfying. A mixture of pineapple, cake mix, whipped topping, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Prepare and bake cake mix according to package directions for a 9x13 inch pan. Cool cake completely. Prepare vanilla pudding according to package directions.
Ingredients you will need
Cake MixCake Mix
VanillaVanilla
Equipment you will use
OvenOven
Frying PanFrying Pan
2
Spread vanilla pudding over cake. In a large bowl, beat cream cheese until smooth, then fold in whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping
Cream CheeseCream Cheese
VanillaVanilla
SpreadSpread
Equipment you will use
BowlBowl
3
Spread over pudding. distribute crushed pineapple evenly over top, then sprinkle with coconut.
Ingredients you will need
Crushed PineappleCrushed Pineapple
CoconutCoconut
SpreadSpread
DifficultyHard
Ready In1 h, 8 m.
Servings15
Health Score1
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