Picadillo

Name: Picadillo
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 18
Cuisine: Global
Ingredients: 8 Strips bacon (6 if they are extra thick); 2 Medium Bell Peppers; 2 teaspoons Black Pepper; 1 Tbsp Cajun Seasoning; 2 Stalks Celery; 2 Whole chayote; 1 Argentinean Chorizo; 237 milliliters Cilantro; 1 Tbsp Cumin; 355 milliliters Frozen Corn; 5 Cloves Garlic; 2 teaspoons salt; 3 Tbsps Unsalted Butter; 1 Medium Yellow onion

Picadillo might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free recipe has 101 calories, 3g of protein, and 7g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 18. From preparation to the plate, this recipe takes approximately 18 minutes. Head to the store and pick up celery, bell peppers, pepper, and a few other things to make it today.