Pesto-Dijon Egg Salad Sandwiches

Name: Pesto-Dijon Egg Salad Sandwiches
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters finely chopped celery; 1 garlic clove, minced; 8 hard-cooked eggs, chopped; 2 Tbsps honey Dijon mustard; 118 milliliters mayonnaise; 0 teaspoons pepper; 4 teaspoons prepared pesto; 59 milliliters finely chopped red onion; 4 romaine leaves; 1 teaspoons salt; 4 slices tomato or 1/2 cup roasted sweet red peppers, cut into strips; 8 slices whole wheat bread, toasted

Pesto-Dijon Egg Salad Sandwiches could be just the dairy free and lacto ovo vegetarian recipe you've been looking for. This recipe serves 4. This main course has 557 calories, 21g of protein, and 36g of fat per serving. This recipe from Taste of Home requires pesto, garlic clove, hard-cooked eggs, and honey dijon mustard. From preparation to the plate, this recipe takes approximately 20 minutes. Pesto Egg Salad Sandwiches, Green Egg & Ham Sandwiches with Pesto, and Green Egg & Ham Sandwiches with Pesto are very similar to this recipe.