Pesto-Chicken Panini

Pesto-Chicken Panini
This recipe serves 15. One serving contains 29 calories, 2g of protein, and 1g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. If you have rotisserie chicken, low-moisture part-skim mozzarella cheese, multi-grain bread, and a few other ingredients on hand, you can make it.

Instructions

1
Heat panini grill.
Equipment you will use
Panini PressPanini Press
2
Combine chicken and pesto; spread onto 1 bread slice.
Ingredients you will need
Whole ChickenWhole Chicken
SpreadSpread
BreadBread
PestoPesto
3
Top with cheese and remaining bread slice.
Ingredients you will need
CheeseCheese
BreadBread
4
Grill 3 to 5 min. or until cheese is melted and sandwich is golden brown on both sides.
Ingredients you will need
CheeseCheese
Equipment you will use
GrillGrill
DifficultyNormal
Ready In15 m.
Servings15
Health Score0
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