Persian Fruit Punch

Name: Persian Fruit Punch
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Cuisine: Global
Ingredients: 118 milliliters blood orange juice (2 - 3 blood oranges); 1 lime, juice of; 177 milliliters sweet lemon juice, also known as sweet limes (4 sweet lemons); 59 milliliters sugar (to taste); 2 herbal fruit tea bags, steeped in; 946 milliliters water

Persian Fruit Punch is a gluten free and vegan beverage. This recipe serves 5. One serving contains 59 calories, 0g of protein, and 0g of fat. From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up blood orange juice, juice of lime, sugar, and a few other things to make it today.