Pepino’s Revenge
You can never have too many side dish recipes, so give Pepino’s Revenge a try. This gluten free, fodmap friendly, and vegan recipe serves 5. One serving contains 29 calories, 0g of protein, and 0g of fat. From preparation to the plate, this recipe takes approximately 5 minutes. Head to the store and pick up lime juice, simple syrup, ice, and a few other things to make it today.
Instructions
In a cocktail shaker, combine the thick cucumber slices with the large basil leaves and muddle well with a wooden spoon.
Add the tequila, lime juice, simple syrup and ice and shake well. Strain into an ice-filled glass.
Garnish with a few small basil leaves and thin cucumber slices.