Pennsylvania Dutch Sour Cream Cabbage

Name: Pennsylvania Dutch Sour Cream Cabbage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 medium head cabbage, shredded; 2 Tbsps all-purpose flour; 1 teaspoons ground black pepper; 118 milliliters oil for frying; 1 teaspoon salt; 1 pint sour cream; 473 milliliters distilled white vinegar; 473 milliliters white sugar

Pennsylvania Dutch Sour Cream Cabbage might be a good recipe to expand your side dish recipe box. This vegetarian recipe serves 12. One portion of this dish contains about 2g of protein, 9g of fat, and a total of 245 calories. Head to the store and pick up distilled vinegar, salt, ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.