Penne With Vodka
Penne With Vodka might be just the main course you are searching for. One serving contains 666 calories, 17g of protein, and 28g of fat. This recipe serves 6. If you have parmesan cheese, garlic cloves, basil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Prepare pasta according to package directions.
Melt butter with oil in a Dutch oven over medium-high heat; add onion and garlic, and saut 5 minutes.
Remove from heat; stir in vodka. Return to heat; simmer 5 minutes.
Stir in tomatoes, parsley, and basil; simmer 5 minutes.
Stir in cream and salt; simmer, stirring occasionally, 5 minutes. Stir in pasta; cook 2 more minutes.
Sprinkle with cheese and pepper, and toss.
*Chicken broth may be substituted.