Pecan Chicken A La King

Name: Pecan Chicken A La King
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps butter; 25 grams chopped celery; 1 teaspoon chicken bouillon granules; 140 grams cubed cooked chicken; 2 servings Hot cooked rice; 2 servings Hot cooked rice; 2 servings Hot cooked rice; 2 Tbsps all-purpose flour; 1 teaspoon lemon juice; 305 milliliters milk; 27 grams chopped pecans, divided; 1 Tbsp diced pimientos; 0 teaspoons poultry seasoning; 0 teaspoons salt

Pecan Chicken A La King requires about 25 minutes from start to finish. One portion of this dish contains approximately 27g of protein, 31g of fat, and a total of 540 calories. This recipe serves 2. Head to the store and pick up rice, lemon juice, pecans, and a few other things to make it today. It works well as a main course.

Instructions

In a saucepan, saute celery in butter until tender.

Ingredients you will need

Butter

Celery

Equipment you will use

Sauce Pan

Add bouillon, stirring until dissolved. Stir in the flour, salt and poultry seasoning until blended. Gradually add milk, stirring until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened.

Ingredients you will need

Poultry Seasoning