Peanut clusters II

Name: Peanut clusters II
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 18
Cuisine: Southern
Ingredients: 454 grams white chocolate bark; 454 grams dry roasted peanuts; 237 milliliters milk chocolate chips; 237 milliliters Rice Krispies; 237 milliliters semi sweet chocolate chips

You can never have too many hor d'oeuvre recipes, so give Peanut clusters II a try. This recipe serves 18. One portion of this dish contains approximately 8g of protein, 27g of fat, and a total of 389 calories. It is a very reasonably priced recipe for fans of Southern food. It is a good option if you're following a dairy free diet. Head to the store and pick up chocolate bark, roasted peanuts, milk chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes.

Ingredients

Servings:

454grams

white chocolate bark 454grams

dry roasted peanuts 237milliliters

milk chocolate chips 237milliliters

Rice Krispies 237milliliters

semi sweet chocolate chips

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Forge Cellars Classique Riesling with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.