Peanut Butter Crispies I
Peanut Butter Crispies I is a dairy free and vegetarian recipe with 24 servings. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 252 calories, 6g of protein, and 11g of fat. A mixture of cornflakes cereal, sugar, honey, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. Not a lot of people really liked this condiment.
Instructions
Mix honey, sugar and salt in sauce pan over medium heat and bring to boil.
Add 2 cups peanut butter and stir until dissolved.
Add corn flakes and mix well.
Spread in 9x13 inch pan while warm.
Let cool then cut in squares.