Peanut Butter and Maple Oatmeal

Name: Peanut Butter and Maple Oatmeal
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoons brown sugar; 1 Tbsp maple syrup; 1 Tbsp natural peanut butter (such as Whole Foods 365 Organic Everyday Value®); 59 milliliters steel-cut oats (such as Trader Joes® Quick Cook Oats); 177 milliliters water

Peanut Butter and Maple Oatmeal might be a good recipe to expand your morn meal collection. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 10g of protein, 11g of fat, and a total of 310 calories. This recipe serves 1. A mixture of steel-cut oats, maple syrup, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Bring water to a boil in a saucepan, stir steel cut oats into water, and reduce heat to medium-low. Cover and cook until oats are tender, 5 to 7 minutes, stirring occasionally.

Ingredients you will need

Steel Cut Oats