Peach, Mozzarella, and Basil Salad
Peach, Mozzarella, and Basil Salad might be just the main course you are searching for. One serving contains 233 calories, 14g of protein, and 15g of fat. This recipe serves 4. If you have pepper, basil leaves, peaches, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Cut each peach into 6 to 8 wedges, then cut each wedge in half crosswise. In a large bowl, combine the peaches, basil, and mozzarella.
Drizzle with the oil, sprinkle with the salt and pepper, and toss. (You can cover and refrigerate the salad for up to several hours.)
Serve cold or at room temperature.