Peach and Tomato Salad with Sweet Southern Dressing, Pecans and Farmer's Cheese

Name: Peach and Tomato Salad with Sweet Southern Dressing, Pecans and Farmer's Cheese
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Southern
Ingredients: 118 milliliters canola oil; 1 teaspoons celery salt; 59 milliliters cider vinegar; 227 grams farmers cheese, crumbled; 1 pint heirloom tomatoes, halved; 4 larges assorted large heirloom tomatoes, sliced into wedges; 2 Tbsps honey; 4 servings Kosher salt and freshly ground black pepper; 4 peaches, sliced into wedges; 118 milliliters pecans, toasted and chopped; 1 red onion, halved and thinly sliced; 1 bunch watercress, woody stems removed; 2 Tbsps whole-grain mustard

You can never have too many Southern recipes, so give Peach and Tomato Salad with Sweet Southern Dressing, Pecans and Farmer's Cheese a try. This recipe makes 4 servings with 562 calories, 13g of protein, and 43g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 15 minutes. It works well as a main course. It is a good option if you're following a gluten free and vegetarian diet. If you have onion, celery salt, pecans, and a few other ingredients on hand, you can make it. To use up the pecans you could follow this main course with the Bourbon Cake with Pecans: A Southern Classic as a dessert.

Instructions

Put the oil, vinegar, honey, mustard, celery salt and salt and pepper to taste in a mason jar and shake well to combine.

Ingredients you will need

Salt And Pepper

Celery Salt

Mustard

Vinegar

Honey

Shake

Cooking Oil

Equipment you will use

Canning Jar

Put the small tomatoes, peaches, large tomatoes, red onions and watercress in a bowl and toss together.

Ingredients you will need

Red Onion

Watercress

Tomato

Peach

Equipment you will use

Bowl

Drizzle the vinaigrette down the side of the bowl and gently fold together to combine.

Ingredients you will need

Vinaigrette

Equipment you will use

Bowl

Add the cheese and pecans and toss again.

Ingredients you will need

Cheese

Pecans

Equipment

Canning Jar

Bowl

Ingredients

Servings:

118milliliters

canola oil 1teaspoons

celery salt 59milliliters

cider vinegar 227grams

farmer's cheese, crumbled 1pint

heirloom tomatoes, halved 4larges

assorted large heirloom tomatoes, sliced into wedges 2Tbsps

honey 4servings

Kosher salt and freshly ground black pepper 4

peaches, sliced into wedges 118milliliters

pecans, toasted and chopped 1

red onion, halved and thinly sliced 1bunch

watercress, woody stems removed 2Tbsps

whole-grain mustard

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.