Peach and Raspberry Crisp

Name: Peach and Raspberry Crisp
Prep time: 1 h 31 min
Cook time: 1 h 31 min
Total time: 1 h 31 min
Yield: 10
Cuisine: Global
Ingredients: 227 grams cold unsalted butter, diced; 355 milliliters all-purpose flour; 296 milliliters granulated sugar; 237 milliliters light brown sugar, packed; 1 orange, zested; 2 kilograms firm, ripe peaches (10 to 12 large peaches); 237 milliliters quick-cooking oatmeal; 1 pints raspberries; 0 teaspoons salt

You can never have too many dessert recipes, so give Peach and Raspberry Crisp a try. This recipe serves 10. One serving contains 525 calories, 5g of protein, and 20g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of brown sugar, quick-cooking oatmeal, raspberries, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 1 hour and 31 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Watch how to make this recipe.

Preheat the oven to 350 degrees F. Butter the inside of a 10 by 15 by 2 1/2-inch oval baking dish.

Ingredients you will need

Butter

Equipment you will use

Baking Pan

Oven

Immerse the peaches in boiling water for 30 seconds, then place them in cold water. Peel the peaches and slice them into thick wedges and place them into a large bowl.

Ingredients you will need

Peach

Water

Equipment you will use

Bowl

Add the orange zest, 1/4 cup granulated sugar, 1/2 cup brown sugar, and 2 tablespoons of flour. Toss well. Gently mix in the raspberries. Allow the mixture to sit for 5 minutes. If there is a lot of liquid, add 1 more tablespoon of flour.

Ingredients you will need

Granulated Sugar

Brown Sugar

Orange Zest

Raspberries

All Purpose Flour

Pour the peaches into the baking dish and gently smooth the top.

Ingredients you will need

Peach

Equipment you will use

Baking Pan

Combine 1 1/2 cups flour, 1 cup granulated sugar, 1/2 cup brown sugar, salt, oatmeal, and the cold, diced butter in the bowl of an electric mixer fitted with a paddle attachment.

Ingredients you will need

Granulated Sugar

Brown Sugar

Oatmeal