Peach And Cucumber Salsa

Name: Peach And Cucumber Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 Tbsp chopped basil; 1 cucumber, seeded and chopped; 1 jalapeño, seeded and finely chopped; 1 Juice of lime; 1 Tbsp chopped mint; 3 peaches, pitted and chopped; 6 servings Salt to taste; 1 white onion, chopped

Peach And Cucumber Salsan is a gluten free, primal, and whole 30 recipe with 6 servings. One serving contains 41 calories, 1g of protein, and 0g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up basil, cucumber, juice of lime, and a few other things to make it today. A couple people really liked this hor d'oeuvre. It is a very reasonably priced recipe for fans of Mexican food.

Ingredients

Servings:

1Tbsp

chopped basil 1

cucumber, seeded and chopped 1

jalapeño, seeded and finely chopped 1

Juice of lime 1Tbsp

chopped mint 3

peaches, pitted and chopped 6servings

Salt to taste 1

white onion, chopped

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Buena Vista Chateau Buena Vista Pinot Noir. It has 4.8 out of 5 stars and a bottle costs about 39 dollars.