Pasta With White Beans, Tomatoes, And Sausage

Name: Pasta With White Beans, Tomatoes, And Sausage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters packed cup fresh baby arugula; 1 can Cannellini or Great Northern Beans (I prefer Bushs brand), rinsed and drained; 4 cloves garlic, smashed; 1 pint cherry or grape tomatoes; 3 links Italian Sausage; 340 grams linguine; 2 Tbsps olive oil; 4 servings freshly grated parmesan, for serving (if desired); 4 servings salt and pepper, to taste

You can never have too many main course recipes, so give Pasta With White Beans, Tomatoes, And Sausage a try. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 652 calories, 32g of protein, and 17g of fat each. If you have parmesan, linguine, garlic, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 45 minutes.