Parsley Dill Dip

Name: Parsley Dill Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon dill; 1 bunch fresh parsley; 1 teaspoon garlic powder; 1 bunch green onions; 224 milliliters mayonnaise; 4 servings salt and pepper to taste; 230 milliliters sour cream

Parsley Dill Dip might be a good recipe to expand your hor d'oeuvre recipe box. This recipe makes 4 servings with 504 calories, 3g of protein, and 53g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. If you have dill, green onions, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 10 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet.

Ingredients

Servings:

1teaspoon

dill 1bunch

fresh parsley 1teaspoon

garlic powder 1bunch

green onions 224milliliters

mayonnaise 4servings

salt and pepper to taste 230milliliters

sour cream

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Stella Rosa. Il Conte D`Alba - Italian 90 Points with a 4.7 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.