Oven Roasted Vegetable Medley

Oven Roasted Vegetable Medley
Oven Roasted Vegetable Medley requires approximately 35 minutes from start to finish. This side dish has 85 calories, 2g of protein, and 4g of fat per serving. This gluten free, primal, and whole 30 recipe serves 4. Head to the store and pick up pepper, salt, onions, and a few other things to make it today.

Instructions

1
In a bowl, combine the first six ingredients.
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BowlBowl
2
Drizzle with oil; toss to coat.
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Cooking OilCooking Oil
3
Place in a single layer in an ungreased 15-in. x 10-in. x 1-in. baking pan.
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Baking PanBaking Pan
4
Bake, uncovered, at 425° for 20 minutes. Stir; sprinkle with garlic.
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GarlicGarlic
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OvenOven
5
Bake 10-15 minutes longer or until vegetables are crisp-tender.
Ingredients you will need
VegetableVegetable
Equipment you will use
OvenOven
DifficultyNormal
Ready In35 m.
Servings4
Health Score37
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