Oranged Cranberry Sauce

Name: Oranged Cranberry Sauce
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 24
Cuisine: Global
Ingredients: 473 milliliters packed brown sugar; 3 cinnamon sticks; 680 grams packages fresh cranberries; 473 milliliters orange juice; 1 orange, zested

Oranged Cranberry Sauce might be a good recipe to expand your side dish repertoire. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 94 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 24. If you have brown sugar, orange juice, orange zest, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes about 1 hour and 25 minutes.

Instructions

In a medium saucepan, combine cranberries, orange zest, cinnamon, orange juice, and brown sugar.

Ingredients you will need

Orange Juice

Brown Sugar

Cranberries

Orange Zest

Cinnamon

Equipment you will use

Sauce Pan

Add enough water to cover, and bring to a boil over high heat. Immediately reduce heat, and simmer for about 1 hour, or until the sauce has thickened. Taste for sweetness, and adjust with additional sugar if necessary. You can not overcook, so continue cooking until you have a good thick consistency.

Ingredients you will need

Sauce