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Orange Ice Tea

Orange Ice Tea
Orange Ice Te Head to the store and pick up basil sprigs, ice, orange juice, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Watch how to make this recipe.
2
Special equipment: a 60-ounce (7 1/2 cups) pitcher
3
For the syrup: In a small saucepan, bring the orange juice and sugar to a boil over medium-high heat. Simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes.
Ingredients you will need
Orange JuiceOrange Juice
SugarSugar
SyrupSyrup
Equipment you will use
Sauce PanSauce Pan
4
Remove from the heat and cool for 20 minutes.
5
For the tea: In a small saucepan, bring the water to a boil.
Ingredients you will need
WaterWater
TeaTea
Equipment you will use
Sauce PanSauce Pan
6
Add the tea bags and remove the pan from the heat. Allow the tea to steep and cool to room temperature, about 20 minutes.
Ingredients you will need
TeaTea
Equipment you will use
Frying PanFrying Pan
7
Remove the tea bags and discard.
Ingredients you will need
Tea BagTea Bag
8
Pour the tea and syrup into a pitcher and refrigerate until ready to serve.
Ingredients you will need
SyrupSyrup
TeaTea
1
Pour the sparkling water into the pitcher and add the orange slices.
Ingredients you will need
Sparkling WaterSparkling Water
Orange SlicesOrange Slices
2
Pour the tea into 4 ice-filled glasses.
Ingredients you will need
IceIce
TeaTea
3
Garnish with fresh mint, or basil, and serve.
Ingredients you will need
Fresh MintFresh Mint
BasilBasil
DifficultyNormal
Ready In30 m.
Servings4
Health Score2
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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