Olives + Preserved Lemon

Name: Olives + Preserved Lemon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp finely chopped fresh rosemary; 2 Tbsps slivered store-bought preserved lemon rind; 1 Tbsp extra-virgin olive oil; 710 milliliters mixed olives

Olives + Preserved Lemon might be just the side dish you are searching for. This gluten free, primal, and fodmap friendly recipe serves 12. One serving contains 60 calories, 0g of protein, and 6g of fat. Not A mixture of rosemary, slivered preserved lemon rind, olives, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.