Oatmeal-Coconut Crispies

Oatmeal-Coconut Crispies
Need a vegetarian hor d'oeuvre? Oatmeal-Coconut Crispies could be an amazing recipe to try. One portion of this dish contains around 1g of protein, 4g of fat, and a total of 67 calories. This recipe serves 42. A mixture of salt, regular oats, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Beat first 3 ingredients at medium speed with an electric mixer until fluffy.
Equipment you will use
Hand MixerHand Mixer
2
Add egg, beating until blended.
Ingredients you will need
EggEgg
3
Add flour and next 4 ingredients, beating until blended. Stir in rice cereal, coconut, and pecans.
Ingredients you will need
CoconutCoconut
CerealCereal
PecansPecans
All Purpose FlourAll Purpose Flour
RiceRice
4
Drop by tablespoonfuls onto lightly greased baking sheets.
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Baking SheetBaking Sheet
5
Bake at 350 for 10 minutes or until lightly browned; remove to wire racks to cool.
Equipment you will use
OvenOven
DifficultyExpert
Ready In45 m.
Servings42
Health Score0
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