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Oatmeal Chocolate Chip Muffins

Oatmeal Chocolate Chip Muffins
Oatmeal Chocolate Chip Muffins might be just the morn meal you are searching for. This recipe serves 12. One portion of this dish contains about 5g of protein, 21g of fat, and From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine oats and milk and allow to stand for 15 minutes. Preheat oven to 400 degrees F (205 degrees C). Grease each cup of one 12-cup muffin tin.
Ingredients you will need
MilkMilk
OatsOats
Equipment you will use
Muffin TrayMuffin Tray
OvenOven
2
Stir egg, oil, 1/2 cup of the brown sugar, chocolate chips and 1/2 cup of the pecans into the oat and milk mixture.
Ingredients you will need
Chocolate ChipsChocolate Chips
Brown SugarBrown Sugar
PecansPecans
MilkMilk
EggEgg
Cooking OilCooking Oil
3
Combine flour, baking powder and salt.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
4
Add oat mixture to flour mixture, stirring until just moist. Fill each cup of one 12-cup muffin tin 2/3 full.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
Muffin TrayMuffin Tray
5
Sprinkle tops with the remaining brown sugar and pecans.
Ingredients you will need
Brown SugarBrown Sugar
PecansPecans
6
Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings12
Health Score3
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