Nutmeg Mushrooms

Name: Nutmeg Mushrooms
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh mushrooms; 1 Tbsp ground nutmeg; 1 teaspoon salt; 177 milliliters white wine

Nutmeg Mushrooms is a gluten free, primal, and vegan recipe with 4 servings. One portion of this dish contains about 4g of protein, 1g of fat, and a total of 71 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up wine, ground nutmeg, salt, and a few other things to make it today.

Instructions

Clean and slice mushrooms.

Ingredients you will need

Mushrooms

Combine all ingredients in a skillet and cook over medium heat until the wine comes to a boil. Reduce heat to low and cook until mushrooms are tender.

Ingredients you will need

Mushrooms

Wine