Nutmeg Cookie Logs

Nutmeg Cookie Logs
Nutmeg Cookie Logs might be a good recipe to expand your dessert repertoire. This recipe makes 24 servings with 146 calories, 2g of protein, and 2g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up milk, vanillan extract, egg, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (180 degrees C).
Equipment you will use
OvenOven
2
Cream together 1 cup butter or margarine and white sugar. Stir in 2 teaspoons vanilla, egg, and 2 teaspoons rum flavoring.
Ingredients you will need
Granulated SugarGranulated Sugar
ButterButter
VanillaVanilla
CreamCream
EggEgg
RumRum
3
Mix well.
4
Add 3 cups flour and nutmeg.
Ingredients you will need
NutmegNutmeg
All Purpose FlourAll Purpose Flour
5
Roll in long "logs" 1/2 inch in diameter.
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RollRoll
6
Cut into 3 inch strips.
7
Place on lightly greased cookie sheets and bake 12 to 15 minutes.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
8
Let cool and frost.
9
To Make Frosting: Cream together 3 tablespoons butter and confectioner's sugar.
Ingredients you will need
FrostingFrosting
ButterButter
CreamCream
SugarSugar
10
Add 1/ 2 teaspoon vanilla and 1 teaspoon rum. Stir in milk (may add more to reach desired consistency).
Ingredients you will need
VanillaVanilla
MilkMilk
RumRum
11
Add food coloring and spread over cooled cookies. Decorate with chocolate sprinkles (optional).
Ingredients you will need
Chocolate SprinklesChocolate Sprinkles
Food ColorFood Color
CookiesCookies
SpreadSpread
DifficultyExpert
Ready In45 m.
Servings24
Health Score0
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