Noodling With Eggplants and Mushrooms

Name: Noodling With Eggplants and Mushrooms
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons brown sugar; 473 milliliters eggplants, diced; 3 garlic cloves, finely chopped; 473 milliliters mushrooms, chopped; 1 Tbsps oil; 1 onion, finely chopped; 1 teaspoon dried oregano; 2 Tbsps chopped parsley; 6 servings pasta; 2 teaspoons tamari (see notes); 4 tomatoes, roughly chopped; 4 zucchini, sliced

Noodling With Eggplants and Mushrooms might be just the side dish you are searching for. This dairy free recipe serves 6. One serving contains 282 calories, 11g of protein, and 3g of fat. From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of brown sugar, tomatoes, pasta, and a handful of other ingredients are all it takes to make this recipe so tasty.