No-Bake Apple Bars
No-Bake Apple Bars might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 12. One serving contains 211 calories, 5g of protein, and 9g of fat. It is a good option if you're following a dairy free and vegetarian diet. A mixture of quick-cooking oats, brown sugar, dry-roasted sunflower nuts, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes.
Instructions
Line bottom and sides of 8-inch square pan with foil; spray foil with cooking spray.
Sprinkle 1/2 cup of the apples and 1/4 cup of the pecans over bottom of pan.
Place cereal in resealable food-storage plastic bag; seal bag and coarsely crush with rolling pin or meat mallet. Set aside.
In 4-quart Dutch oven, heat 1/2 cup of the apples, the honey, raisins and brown sugar to boiling over medium-high heat, stirring occasionally. Reduce heat to medium. Cook uncovered about 1 minute, stirring constantly, until hot and bubbly; remove from heat.
Stir peanut butter into cooked mixture until melted. Stir in apple butter and cinnamon. Stir in oats and sunflower nuts until well mixed. Stir in crushed cereal.
Press mixture very firmly (or bars will crumble) and evenly onto apples and pecans in pan.
Sprinkle with remaining 1/2 cup apples and 1/4 cup pecans; press lightly into bars. Refrigerate about 2 hours or until set. For bars, cut into 4 rows by 3 rows. Store covered in refrigerator.