New England Pierogies Dinner

Name: New England Pierogies Dinner
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Eastern European, European
Ingredients: 2 Tbsps butter, divided; 2 ears corn, each cut in thirds; 6 servings fresh parsley, chopped as garnish; 1 heads green cabbage, quartered; 227 grams low-fat kielbasa, sliced; 1 teaspoon Old Bay Seasoning; 340 grams box frozen potato pierogies (mini potato and cheddar)

New England Pierogies Dinner might be just the Eastern European recipe you are searching for. This recipe makes 6 servings with 228 calories, 9g of protein, and 14g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free diet. Head to the store and pick up potato pierogies, kielbasa, parsley, and a few other things to make it today.