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Neely's Quick Bread

Neely's Quick Bread
Neely's Quick Bread might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 452 calories, 17g of protein, and 15g of fat per serving. This recipe serves 6. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 55 minutes. Head to the store and pick up baking powder, cayenne, gouda, and a few other things to make it today.

Instructions

1
Preheat the oven to 350 degrees F. Grease and flour a loaf pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
Loaf PanLoaf Pan
OvenOven
2
Mix together flour, ground mustard, salt, baking soda, baking powder, and cayenne into a large bowl.
Ingredients you will need
Mustard PowderMustard Powder
Baking SodaBaking Soda
Ground Cayenne PepperGround Cayenne Pepper
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
BowlBowl
3
In a separate bowl whisk together egg, vegetable oil and beer and stir the batter until it is just combined.
Ingredients you will need
Vegetable OilVegetable Oil
BeerBeer
EggEgg
Equipment you will use
WhiskWhisk
BowlBowl
4
Add the wet ingredients to the dry.
5
Mix in the cheese and thyme.
Ingredients you will need
CheeseCheese
ThymeThyme
6
Pour the batter into the pan and bake for 45 minutes.
Equipment you will use
OvenOven
Frying PanFrying Pan
7
Let cool on a wire rack.
Equipment you will use
Wire RackWire Rack
DifficultyHard
Ready In55 m.
Servings6
Health Score12
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesBread
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