Neapolitan Cupcakes

Name: Neapolitan Cupcakes
Prep time: 1 h 24 min
Cook time: 1 h 24 min
Total time: 1 h 24 min
Yield: 24
Cuisine: American
Ingredients: 1 package (18.3 to 19.5 oz.) brownie mix (13x9-inch pan size); 1 package (2-layer size) strawberry cake mix; 454 grams container ready-to-spread vanilla frosting; 237 milliliters thawed COOL WHIP Whipped Topping

Neapolitan Cupcakes might be just the American recipe you are searching for. One serving contains 180 calories, 1g of protein, and 6g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 24. Head to the store and pick up brownie mix, strawberry cake mix, cool whip whipped topping, and a few other things to make it today. Not a lot of people really liked this dessert. From preparation to the plate, this recipe takes around 1 hour and 24 minutes.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Prepare brownie batter, then cake batter in separate bowls as directed on packages. Spoon brownie batter into 24 paper-lined muffin cups; cover with cake batter.

Equipment you will use

Muffin Liners