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Nany's Cheesy Cauliflower Casserole

Nany's Cheesy Cauliflower Casserole
Nany's Cheesy Cauliflower Casserole requires about 15 minutes from start to finish. This recipe serves 8. One portion of this dish contains around 10g of protein, 42g of fat, and a total of 487 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. It works well as a side dish. Autumn will be even more special with this recipe. Head to the store and pick up mayonnaise, saltine crackers, cheddar cheese, and a few other things to make it today.

Instructions

1
Preheat your oven's broiler.
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OvenOven
2
Crumble salted crackers into a small bowl and mash them with butter until soft.
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CrackersCrackers
ButterButter
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BowlBowl
3
Place steamed cauliflower into a 9x13 inch casserole dish.
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CauliflowerCauliflower
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Casserole DishCasserole Dish
4
In small saucepan, combine milk and mayonnaise with wire whisk. Bring the mixture to a boil; boil for 1 minute.
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MayonnaiseMayonnaise
MilkMilk
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Sauce PanSauce Pan
WhiskWhisk
5
Remove the pan from the heat and stir in cheese until melted.
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CheeseCheese
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Frying PanFrying Pan
6
Pour this sauce over the cauliflower. Crumble the butter and cracker mixture over the cheese and cauliflower.
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CauliflowerCauliflower
CrackersCrackers
ButterButter
CheeseCheese
SauceSauce
7
Place the casserole into the preheated oven and broil until golden brown.
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OvenOven
DifficultyNormal
Ready In15 m.
Servings8
Health Score7
Dish TypesSide Dish
OccasionsFallWinter
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