My Christmas Croquembouche

Name: My Christmas Croquembouche
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving chocolate syrup or ganache , for drizzling; 64 frozen cream puffs, ready made bought frozen then thaw per package directions; 1 serving icing sugar; 1 serving toothpicks, to secure the cream puffs

Need a gluten free side dish? My Christmas Croquembouche could be an awesome recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 364 calories, 2g of protein, and 24g of fat each. From preparation to the plate, this recipe takes around 30 minutes. It can be enjoyed any time, but it is especially good for Christmas. Head to the store and pick up chocolate syrup, toothpicks, icing sugar, and a few other things to make it today.