Mustard Dill Dressing

Mustard Dill Dressing
Mustard Dill Dressing could be just the gluten free recipe you've been looking for. This recipe serves 8. One serving contains 71 calories, 1g of protein, and 7g of fat. Head to the store and pick up white wine vinegar, parmesan cheese, mustard, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

1
In a medium bowl, combine the mustard, vinegar, thyme and dill.
Ingredients you will need
MustardMustard
VinegarVinegar
ThymeThyme
DillDill
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BowlBowl
2
Let stand for 10 minutes.
3
Add oil in a slow, steady stream, whisking constantly until thickened and smooth. Blend in Parmesan and milk.
Ingredients you will need
ParmesanParmesan
MilkMilk
Cooking OilCooking Oil
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WhiskWhisk
4
Transfer to a sterile jar with tight fitting lid and refrigerate until ready to use.

Equipment

DifficultyNormal
Ready In15 m.
Servings8
Health Score1
Dish TypesSide Dish
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