Mussels Amore!

Name: Mussels Amore!
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps butter; 118 milliliters dry white wine; 59 milliliters fresh dill , chopped plus extra to garnish; 59 milliliters fresh parsley; 2 garlic cloves , minced; 2 green onions , chopped; 1 kilograms mussels , cleaned; 2 ripe plum tomatoes , chopped; 0 teaspoons dried red chili pepper , to taste

Mussels Amore! is a gluten free, primal, and pescatarian hor d'oeuvre. This recipe serves 2. One serving contains 398 calories, 33g of protein, and 17g of fat. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up green onions, wine, plum tomatoes, and a few other things to make it today.

Ingredients

Servings:

2Tbsps

butter 118milliliters

dry white wine 59milliliters

fresh dill , chopped plus extra to garnish 59milliliters

fresh parsley 2

garlic cloves , minced 2

green onions , chopped 1kilograms

mussels , cleaned 2

ripe plum tomatoes , chopped 0teaspoons

dried red chili pepper , to taste

Recommended wine: Chardonnay, Muscadet, Riesling

Chardonnay, Muscadet, and Riesling are my top picks for Shellfish. Buttery chardonnay is great for scallops, shrimp, crab, and lobster, while muscadet is a classic pick for mussels, oysters, and clams. If you've got some spice in your shellfish, a semi-dry riesling can balance out the heat. You could try 7Cellars Elway's Reserve Chardonnay. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 28 dollars per bottle.