Mom's Macaroni Salad

Mom's Macaroni Salad
Mom's Macaroni Salad could be just the dairy free recipe you've been looking for. This hor d'oeuvre has 252 calories, 6g of protein, and 6g of fat per serving. This recipe serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up cucumbers, ground pepper, garlic powder, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Cook macaroni according to package instructions.
Ingredients you will need
MacaroniMacaroni
2
Drain and rinse with cold water
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WaterWater
3
In a small bowl mix sugar, parsley, vinegar, salt, oil, dried mustard, garlic powder, and black pepper.
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Garlic PowderGarlic Powder
Black PepperBlack Pepper
MustardMustard
ParsleyParsley
VinegarVinegar
SugarSugar
SaltSalt
Cooking OilCooking Oil
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BowlBowl
4
Combine onions, tomato and cucumber with macaroni.
Ingredients you will need
CucumberCucumber
MacaroniMacaroni
OnionOnion
TomatoTomato
5
Pour dressing over noodles. Chill and serve.
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PastaPasta

Equipment

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Bodegas Naveran Dama Cava. Reviewers quite like it with a 5 out of 5 star rating and a price of about 22 dollars per bottle.
Bodegas Naveran Dama Cava
Bodegas Naveran Dama Cava
One of only a few vintage Cavas made in Spain. Dama is full-bodied yet bright and crisp. The Naverán estate has been producing high-quality Cavas since 1901. All Cavas made here are from vineyards owned and controlled by the estate. Dama is fermented in the bottle (a la méthode champenoise) and aged in its lees for 24 months.Caves Navera´n is a premium Cava producer that uses estate-grown grapes. Navera´n Dama is a Cava masterpiece, a combination of Chardonnay, which gives the wine body and volume, and Parellada, which imparts a zesty, bright character that cuts through the buttery roundness of the Chardonnay. Champagne lovers will enjoy this Mediterranean "farmer's fizz" with oysters, raw tuna and sushi. Its fresh acidity also compliments fruit desserts, especially peaches and sliced oranges.
DifficultyHard
Ready In45 m.
Servings8
Health Score13
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