Mole-Style Pork Chops
Mole-Style Pork Chops is a gluten free, dairy free, and fodmap friendly main course. One portion of this dish contains about 37g of protein, 12g of fat, and a total of 282 calories. This recipe serves 4. A mixture of brown sugar, cocoa powder, center-cut pork chops, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the unsweetened cocoa powder you could follow this main course with the Healthy Chocolate Peanut Butter Mousse (sugar free, low carb, high protein, gluten free, vegan) as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat a grill pan over medium heat.
Combine first 6 ingredients; rub evenly over both sides of pork. Lightly coat pork with cooking spray.
Place pork on grill pan; cover and grill 3 minutes on each side or until done.